Kessler, G. M. (1955). Fruits vegetables and flowers: Physiology and structure in relation to economic use and market quality. Burgess Publishing Company.
Citación estilo ChicagoKessler, George M. Fruits Vegetables and Flowers: Physiology and Structure in Relation to Economic Use and Market Quality. Minneapolis: Burgess Publishing Company, 1955.
Cita MLAKessler, George M. Fruits Vegetables and Flowers: Physiology and Structure in Relation to Economic Use and Market Quality. Minneapolis: Burgess Publishing Company, 1955.
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