Symposium on the Analysis of Foods and Beverages by HPLC Honolulu, H., & Charalambous, G. (1979). Liquid chromatographic analysis of food and beverages: Proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979. Academic Press.
Citación estilo ChicagoSymposium on the Analysis of Foods and Beverages by HPLC Honolulu, Hawaii), and George Charalambous. Liquid Chromatographic Analysis of Food and Beverages: Proceedings of a Symposium On the Analysis of Foods and Beverages By HPLC, Held in Honolulu, Hawaii, April 1-6, 1979. New York: Academic Press, 1979.
Cita MLASymposium on the Analysis of Foods and Beverages by HPLC Honolulu, Hawaii), and George Charalambous. Liquid Chromatographic Analysis of Food and Beverages: Proceedings of a Symposium On the Analysis of Foods and Beverages By HPLC, Held in Honolulu, Hawaii, April 1-6, 1979. New York: Academic Press, 1979.