Cita APA

Fryer, P., Pyle, D., & Rielly, C. (1996). Chemical engineering for the food industry. Blakie Academic & Professional.

Citación estilo Chicago

Fryer, P.F.,, D.L. Pyle, and C.D. Rielly. Chemical Engineering for the Food Industry. New York: Blakie Academic & Professional, 1996.

Cita MLA

Fryer, P.F.,, D.L. Pyle, and C.D. Rielly. Chemical Engineering for the Food Industry. New York: Blakie Academic & Professional, 1996.