Cita APA

Institute of Food Technologists, International Union of Food Science and Technology, Peleg, M., & Bagley, E. B. (1983). Physical properties of foods. AVI Pub. Co..

Citación estilo Chicago

Institute of Food Technologists, International Union of Food Science and Technology, Micha. Peleg, and Edward B. Bagley. Physical Properties of Foods. Westport, Conn.: AVI Pub. Co., 1983.

Cita MLA

Institute of Food Technologists, International Union of Food Science and Technology, Micha. Peleg, and Edward B. Bagley. Physical Properties of Foods. Westport, Conn.: AVI Pub. Co., 1983.