rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Ingeniería de alimentos
    sub title: operaciones unitarias y prácticas de laboratorio
  name:
    name part: Sharma, S. K. (Shri Kamal)
    name part: 1945-
    role:
      role term: creator
  name:
    name part: Mulvaney, Steven J.
  name:
    name part: Rizvi, Syed S. H.
    name part: 1945-
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: mx#
    place:
      place term: México, D.F
    publisher: Limusa Wiley
    date issued: c2009
    date issued: 2009
    issuance: monographic
  language:
    language term: spa
  language:
    language term: eng
  physical description:
    extent: xii, 348 p. : il. ; 26 cm.
  note: Shri K. Sharma, Steven J. Mulvaney, Syed S.H. Rizvi.
  note: Traducción de: Food process engineering : theory and laboratory experiments.
  note: Incluye referencias bibliográficas e índice.
  subject:
    topic: Tecnología alimentaria
    topic: Ingeniería de alimentos
  subject:
    topic: Food technology
    topic: Food engineering
  classification: 664
  identifier: 9789681862039
  record info:
    record creation date: 111116
    record change date: 20121211152157.0
    record identifier: EIQ.libpla004293