Whistler, R. L., Bemiller, J. N., & Paschall, E. F. (1984). Starch: Chemistry and technology Academic Press.
Citación estilo ChicagoWhistler, Roy L., James N. Bemiller, and Eugene F. Paschall. Starch: Chemistry and Technology. 2a. ed. New York: Academic Press, 1984.
Cita MLAWhistler, Roy L., James N. Bemiller, and Eugene F. Paschall. Starch: Chemistry and Technology. 2a. ed. New York: Academic Press, 1984.
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