Cita APA

Williams, K. A. (1950). Oils, fats and fatty foods: Their practical examination J. and A. Churchill.

Citación estilo Chicago

Williams, K. A. Oils, Fats and Fatty Foods: Their Practical Examination. 3. ed. London: J. and A. Churchill, 1950.

Cita MLA

Williams, K. A. Oils, Fats and Fatty Foods: Their Practical Examination. 3. ed. London: J. and A. Churchill, 1950.