The physiology of vegetable crops /
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| Otros Autores: | |
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| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Oxford ; New York :
CAB International,
c1997.
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| Materias: | |
| Etiquetas: |
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Tabla de Contenidos:
- 1: Contributors
- 2: Preface
- 3: Seed germination and seedling growth
- 4: Transplanting
- 5: The induction of flowering
- 6: Environmental influence on growth and yield
- 7: Correlative growth in vegetables
- 8: Tomato
- 9: Pepper
- 10: Potato
- 11: Cucumber, Muskmelon, Squash and Pumpkin
- 12: Celery
- 13: Phaseolus Beans
- 14: Peas
- 15: Sweet corn
- 16: Lettuce
- 17: Cauliflower, Broccoli, Cabbage and Brussels Sprouts
- 18: The Root Vegetables: Beet, Carrot, Parsnip and Turnip
- 19: Onions and Garlic
- 20: Asparagus
- 21: Index
