Improvement of quality traits of maize for grain and silage use : a seminar in the EEC Programme of Coordination of Research on Plant Protein Improvement held at Schwäbisch Hall, Federal Republic of Germany, November 29-December 1, 1978 /

Guardado en:
Autores Corporativos: European Economic Community., Commission of the European Communities. Directorate-General for Agriculture.
Otros Autores: Pollmer, W. G., Phipps, R. H.
Formato: Libro
Idioma:English
Publicado: The Hague : Hingham, MA : M. Nijhoff Publishers for the Commission of the European Communities ; [distributed] for the United States and Canada [by] Kluwer Boston, 1980.
Series:Production and utilization of food crops ; v. 2
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
LEADER 01183pam a2200193 a 4500
001 EEA.libagro009630
005 20190621122729.0
008 791022s1980####ne############100#0#eng##
020 |a 9024722896 
082 0 0 |a 633.153 
245 0 0 |a Improvement of quality traits of maize for grain and silage use :  |b a seminar in the EEC Programme of Coordination of Research on Plant Protein Improvement held at Schwäbisch Hall, Federal Republic of Germany, November 29-December 1, 1978 /  |c edited by W. G. Pollmer and R. H. Phipps ; sponsored by the Commission of the European Communities, Directorate-General for Agriculture, Coordination of Agricultural Research. 
260 |a The Hague :  |b M. Nijhoff Publishers for the Commission of the European Communities ;  |a Hingham, MA :  |b [distributed] for the United States and Canada [by] Kluwer Boston,  |c 1980. 
300 |a ix, 504 p. ;  |c 25 cm. 
440 0 |a Production and utilization of food crops ;  |v v. 2 
700 1 |a Pollmer, W. G. 
700 1 |a Phipps, R. H. 
710 2 |a European Economic Community. 
710 2 |a Commission of the European Communities.  |b Directorate-General for Agriculture. 
859 |a AR-BbBCA  |b BIB. AGRONOMIA  |h 633.153  |i P775  |p 1982/0060