Thermal analysis ; proceedings /
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| Autores Corporativos: | , |
|---|---|
| Otros Autores: | , |
| Formato: | Libro |
| Idioma: | English French German |
| Publicado: |
New York :
Academic Press,
1969.
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| Etiquetas: |
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| LEADER | 01109cam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | EEA.libagro010576 | ||
| 008 | 690908s1969####nyua#####b####100#0#eng## | ||
| 005 | 20191204120401.0 | ||
| 245 | 1 | 0 | |a Thermal analysis ; |b proceedings / |c Edited by Robert F. Schwenker, Jr., and Paul D. Garn. |
| 260 | |a New York : |b Academic Press, |c 1969. | ||
| 300 | |a 2 v. (xxiii, 1512 p.) : |b il. ; |c 24 cm. | ||
| 500 | |a "Held at Holy Cross College, Worcester, Massachusetts, August 18-23, 1968." | ||
| 500 | |a La biblioteca posee: vol. 1. | ||
| 504 | |a Incluye referencias bibliográficas. | ||
| 505 | 0 | |a v. 1. Instrumentation, organic materials, and polymers. -- v. 2. Inorganic materials and physical chemistry. | |
| 111 | 2 | |a International Conference on Thermal Analysis, |b 2d, |c Worcester, Mass., |d 1968. | |
| 700 | 1 | |a Schwenker, Robert F., |e ed. | |
| 700 | 1 | |a Garn, Paul D., |e ed. | |
| 710 | 2 | |a College of the Holy Cross (Worcester, Mass.) | |
| 082 | 0 | 0 | |a 543.086 |
| 010 | |a 69012287 | ||
| 040 | |a DLC |c DLC |d DLC | ||
| 041 | 0 | |a eng |a fre |a ger | |
| 050 | 0 | 0 | |a QD515 |b .I5 1968 |
| 859 | |a AR-BbBCA |b BIB. AGRONOMIA |h 543.086 |i S414 |p 1970/0070 | ||