Cita APA

Multon, J. L. 1., Stadelman, W. J., & Watkins, B. A. (1997). Analysis of food constituents. Wiley-VCH.

Citación estilo Chicago

Multon, J. L. 1938-,, William J. Stadelman, and Bruce A. Watkins. Analysis of Food Constituents. New York: Wiley-VCH, 1997.

Cita MLA

Multon, J. L. 1938-,, William J. Stadelman, and Bruce A. Watkins. Analysis of Food Constituents. New York: Wiley-VCH, 1997.