Chemistry of food packaging : a symposium /
Guardado en:
| Autores Corporativos: | , |
|---|---|
| Otros Autores: | |
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Washington, D. C. :
American Chemical Society,
1974.
|
| Series: | Advances in chemistry series ;
135 |
| Materias: | |
| Etiquetas: |
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| LEADER | 01258pam a22002775a 4500 | ||
|---|---|---|---|
| 001 | EIQ.libpla002359 | ||
| 008 | 740814s1974####dcuao####b####101#0#eng#d | ||
| 005 | 20070601142343.0 | ||
| 245 | 1 | 0 | |a Chemistry of food packaging : |b a symposium / |c sponsored by the Division of Agricultural and Food Chemistry at the 166th Meeting of the American Chemical Society, Chicago, Ill., Aug. 30, 1973 ; Charles M. Swalm, editor. |
| 260 | |a Washington, D. C. : |b American Chemical Society, |c 1974. | ||
| 300 | |a ix, 109 p. : |b il., fotos ; |c 24 cm. | ||
| 440 | 0 | |a Advances in chemistry series ; |v 135 | |
| 504 | |a Incluye referencias bibliográficas e índice. | ||
| 020 | |a 0841202052 | ||
| 111 | 2 | |a Symposium on Chemistry of food packaging |n (116th : |d 1973 : |c Chicago, Ill) | |
| 700 | 1 | |a Swalm, Charles M., |d 1918- |e ed. |4 edt | |
| 710 | 2 | |a American Chemical Society. |b Division of Agricultural and Food Chemistry. | |
| 082 | 0 | 0 | |a 540/.8 s |a 664/.09 |
| 650 | 4 | |a Alimento |x Congresos. | |
| 650 | 4 | |a Alimento |x Empaquetado. | |
| 650 | 4 | |a Food |x Packaging. | |
| 650 | 4 | |a Food |x Congresses. | |
| 010 | |a 74017150 | ||
| 040 | |a DLC |c DLC |d AR-BbSID | ||
| 859 | |a AR-BbSID |b BIB. PLAPIQUI |h 664.09 |i Sy 68 |p 1166 |t Ej. 1 |v Ej. 1 | ||
| 859 | |a AR-BbSID |b BIB. PLAPIQUI |h 664.09 |i Sy 68 |p 1167 |t Ej. 2 |v Ej. 2 | ||
