Micro-organisms and fermentation /
Guardado en:
| Autor Principal: | |
|---|---|
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
London :
Charles Griffin,
1948.
|
| Etiquetas: |
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| LEADER | 00456nam a22001455a 4500 | ||
|---|---|---|---|
| 001 | EUN.um036381 | ||
| 003 | AR-BaUNS | ||
| 005 | 20050623122909.0 | ||
| 008 | 041125s1948####xxka##########000#0#eng#d | ||
| 245 | 1 | 0 | |a Micro-organisms and fermentation / |c Alfred Jorgensen. |
| 260 | |a London : |b Charles Griffin, |c 1948. | ||
| 300 | |a 540 p. : |b ilus. ; |c 22,5 cm. | ||
| 100 | 1 | |a Jorgensen, Alfred. |9 566591 | |
| 082 | 0 | 4 | |a 660.28 |
| 859 | |a Ar-BaUNS |b BIB. CENTRAL - Sector C |h 660.28 |i J72 |p 650/950 | ||