Trends in food engineering /
Guardado en:
| Autor Corporativo: | |
|---|---|
| Otros Autores: | |
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Lancaster, Pa. :
Technomic Pub.,
c2000.
|
| Series: | Food preservation technology series
|
| Materias: | |
| Acceso en línea: | Descripción |
| Etiquetas: |
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| LEADER | 01113cam a22002895a 4500 | ||
|---|---|---|---|
| 001 | EIQ.libpla002311 | ||
| 008 | 000320s2000####paua#####b####101#0#eng#d | ||
| 005 | 20080925152544.0 | ||
| 245 | 0 | 0 | |a Trends in food engineering / |c edited by Jorge E. Lozano ... [et al.]. |
| 260 | |a Lancaster, Pa. : |b Technomic Pub., |c c2000. | ||
| 300 | |a xxiv, 347 p. : |b il. ; |c 24 cm. | ||
| 440 | 0 | |a Food preservation technology series | |
| 504 | |a Incluye referencias bibliográficas e índice. | ||
| 020 | |a 1566769914 | ||
| 700 | 1 | |a Lozano, Jorge E. |q (Jorge Enrique), |d 1950- | |
| 711 | 2 | |a Ibero-American Congress on Food Engineering |n (2nd : |d 1998 : |c Bahía Blanca, Argentina) | |
| 082 | 0 | 0 | |a 664 |2 21 |
| 650 | 4 | |a Alimentos |x Congresos. | |
| 650 | 4 | |a Alimentos |x Preservación. | |
| 650 | 4 | |a Alimentos |x Industria y comercio. | |
| 650 | 4 | |a Food |x Congresses. | |
| 650 | 4 | |a Food |v Industry and trade. | |
| 650 | 4 | |a Food |x Preservation. | |
| 010 | |a 00102585 | ||
| 040 | |a DLC |c DLC |d AR-BbSID | ||
| 856 | 4 | 2 | |3 Descripción |u http://www.loc.gov/catdir/enhancements/fy0646/00102585-d.html |
| 859 | |a AR-BbSID |b BIB. PLAPIQUI |h 664.028 |i T 722 |p 5369 | ||