Solid and liquid properties of foods : a bibliography /

Guardado en:

Otros Autores:	McKenna, Brian M., (Compilador, comp.)
Formato:	Libro
Idioma:	English
Publicado:	England : Food Science Publishers, 1990.
Series:	A COST90bis publication
Materias:	Alimentos > Propiedades físicas. Alimentos > Bibliografía. Food > Physical properties. Food > Bibliographies.
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